Spicewalla Middle Eastern Spices Set | Harissa Spice, Zaatar, Berbere, 3 Pack | Mediterranean Seasonings

Spicewalla Middle Eastern Spices Set | Harissa Spice, Zaatar or Zahtar, Berbere, 3 Pack | Mediterranean Seasonings

Spicewalla Middle Eastern Spices Set | Harissa Spice, Zaatar, Berbere, 3 Pack | Mediterranean Seasonings

For picnics and potlucks, here’s a classic Mediterranean pasta salad recipe with a twist of Za'atar. This fresh and vibrant salad is a meal in itself, but the "wow factor" is the Za'atar dressing. Zesty, tart, and packed with complex flavours, this dressing is delicious on any salad. For this recipe you’ll need: a small mixing bowl and a medium mixing bowl, 2 tablespoons red wine vinegar, 1/2 lemon, juiced, 1 tablespoon Spicewalla Za'atar, plus extra for finishing, pinch of Spicewalla Sicilian Sea Salt, pinch of Spicewalla Black Pepper, Table Grind, 1/3 cup extra virgin olive oil, 3 cups pasta, cooked and cooled, 1 cup cucumbers, 1/2 cup cherry tomatoes, halved, 1/4 cup red onion, diced, 3 tablespoons Kalamata olives, halved, 1/4 cup Feta cheese crumbles To make the Za’atar Dressing: 1. Place red wine vinegar, lemon juice, Spicewalla Za'atar, salt, and pepper in a small mixing bowl, slowly whisk in olive oil until homogenous. 2. Set aside. To Make the Pasta Salad: 1. Boil pasta, with salted water. Then strain when cooked. 2. Combine pasta, cucumbers, tomatoes, red onion, olives and feta in a medium-sized mixing bowl and stir together until combined. Pour dressing over salad and mix until evenly coated. 3. Sprinkle a little extra Spicewalla Za'atar on top and enjoy! "When I opened my first restaurant, Chai Pani in 2009, I didn't have any professional kitchen experience and that was actually a blessing. I just did everything the way I knew from growing up in India. I didn't know any better than to not roast and grind my spices whole. And certain spices that I just had to have the right quantity of, I put the work into source, myself" - Meherwan Irani At Spicewalla, we order whole spices directly from quality suppliers in small quantities, ensuring that your spices are not sitting in a warehouse going stale. As soon as we receive an order, we go to work roasting, grinding, and packing fresh that day. At our factory, we're roasting and grinding everything ourselves. Much like coffee, roasting whole spices and grinding them fresh brings out pungent flavors and aromas. You wouldn't buy pre-ground coffee, keep it on your shelf in a jar for three years, and then expect it to taste good, would you? Why do your spices deserve anything less? Founded and run by talented chefs, it is the pursuit of superior flavor and taste that drives us. We carry that same taste-making approach when it comes to selecting our spices and creating our own delicious signature blends. Packed just as you might see them in India, our tins keep your spices fresh and your kitchen counter stylish. With a variety of collections with tins in eye-catching colors, you can have as much fun with your spices as we do.

Key Features

• ✅ IN THIS 3 PACK - Za’atar, Harissa, Berbere
• ✅ SUPERB SPICES AND SEASONINGS - Behold these bold blends from some of the oldest cuisines in the world. Use them to spice up your Lebanese, Moroccan, Persian, or Mediterranean spice recipe.
• ✅ HIGH QUALITY & SIMPLE INGREDIENTS - Gluten free, NO MSG, Non GMO, Kosher, KETO & Paleo friendly, No artificial flavors.
• ✅ FRESH SPICES IN SMALL BATCHES - Spices are produce that come from living plants and deserve great care. We order whole spices in small quantities to ensure they’re not sitting on shelves going stale. As soon as we receive an order, we go to work roasting, grinding and packing, to preserve freshness.
• ✅ CHEF-DRIVEN, GOURMET SPICE BLENDS - Founded by James Beard-nominated chef and restaurateur, Meherwan Irani, you’ll find Spicewalla’s unique, distinctive, and customized dried spice blends in award-winning chefs’ kitchens nationwide.

✅ Product Dimensions: 6.5 x 2.25 x 2.75 inches; 8.78 ounces

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