Smokehouse Chef COUNT) 12" 1 1/2" Summer 50 lbs 1 lb 30 FIFTY x Fresh Fibrous Sausage Casings for of meat. Each casings

FIFTY COUNT) 12" x 1 1/2" Fresh Fibrous Summer Sausage Casings for 50 lbs of meat. Each casings holds 1 lb of meat. Permeable for putting on the smoker. Soak for 30 minutes prior to use.. String tied on one end. Beef product

Smokehouse Chef COUNT) 12" 1 1/2" Summer 50 lbs 1 lb 30 FIFTY x Fresh Fibrous Sausage Casings for of meat. Each casings

FIFTY COUNT (50) Fresh permeable mahogany summer sausage casings for homemade summer sausage. Also great for homemade bologna. Fill, cook or smoke. Permeable casings allow smoke flavor to penetrate. Cook final sausage to 160 temperature prior to eating or freezing. High quality casings that are string tied on one end. Each casing is 12" x 1 1/2" size. Hold 1 lb of meat each. Enough casings for 50 lbs of venison, beef, axis, exotic or other meat.

Brand: Smokehouse Chef

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Key Features

Product Details

• ✅ Product Dimensions: 12 x 1.5 x 1.5 inches; 1 Pounds

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