Molino Pasini "0" 1 2.20 Lb Soft Wheat Flour Type Ideal for Pizza, Origin: Italy, Kg /

Molino Pasini Soft Wheat Flour Type "0" Ideal for Pizza, Origin: Italy, 1 Kg / 2.20 Lb

Molino Pasini "0" 1 2.20 Lb Soft Wheat Flour Type Ideal for Pizza, Origin: Italy, Kg /

Milled in the Molini Pasini mill, this soft wheat flour type "0" makes your pizza always crumbly and fragrant, by following two principles: ease of processing and excellent result. The best way of cooking your own pizza at home with gourmet results. For the first time, with the brand new one-kilo packages of LA TUA FARINA - Molino Pasini Retail Line, the technical flours studied and used by the greatest chefs and pastry chefs become a reference also available to amateur cooks, in the GdO. Obtain

Brand: Molino Pasini

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Key Features

Product Details

• Product Dimensions: 2.76 x 4.13 x 6.1 inches; 2.2 Pounds

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