MARKY'S Dried Porcini Mushrooms Grade A - 3 oz / 85 g, 100% Dry Boletus Edulis for Cooking

MARKY'S Dried Porcini Mushrooms Grade A - 3 oz / 85 g - 100% Dry Boletus Edulis for Cooking Premium Quality Handpicked Porcini in Seal Bag

MARKY'S Dried Porcini Mushrooms Grade A - 3 oz / 85 g, 100% Dry Boletus Edulis for Cooking

Porcini mushrooms have a deliciously earthy, richly complex flavor that's perfect for crafting gourmet meals and adding to your favorite dishes. When reconstituted, 1 ounce of dried porcini mushrooms yields approximately 5 - 6 ounces. Dry mushrooms should always be reconstituted or made into powder before use and they should always be cooked before consumption, as this helps bring out the best of their flavor and minimize the risk of gastrointestinal distress.

Key Features

• ✅ Marky's porcini mushrooms are dried in the traditional Italian way. The porcini mushroom has a superior quality and taste, it is slightly nutty, smooth, and buttery.
• ✅ One can enjoy these mushrooms sautéed with butter or oil, added into pasta, risotto, and sauces, or in soups.
• ✅ Ingredients: dried porcini mushrooms (100% boletus edulis) to cook porcini mushrooms, soak in lukewarm water for 15 minutes.
• ✅ To cook porcini mushrooms, soak in lukewarm water for 15 minutes. Drain, then dip in boiling water for 10 minutes. once finished, place in a colander and rinse thoroughly before incorporating into your dishes.
• ✅ Store in a cool, dry place away from light and heat.

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