Macellaria Cecchini Herb Salt Blend

Herb Salt Blend

Macellaria Cecchini Herb Salt Blend

New photo coming soon. Gourmet Magazine refers to Dario Cecchini as Tuscanys ultimate butcher. He presides over four businesses including his butcher shop and restaurant in Panzano in the heart of the Chianti Classico. On a pilgrimage, you can shop for top salumi, cheese with spicy mostarde, or you can buy some of this fantastic salt blend for your masterpiece of beef. This finely ground Italian sea salt is blended with aromatic herbs including bay leaf, thyme, sage, fennel pollen, juniper, rosemary and lavender a combination you might not think of to highlight the best flavors of a great steak. Have no fear. The blend is masterful. After steak try it with other meats, vegetables and or add zip a dipping oil. 200 gr/7.76 oz. With each import the packaging changes between the two types of bags shown here.

Brand: Macellaria Cecchini

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Key Features

Product Details

• ✓ Package Dimensions: 8.94 x 6.1 x 0.51 inches; 7.05 ounces

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