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Kathi 1150 1kg Roggenmehl Type - Dark Rye Flour for Healthy Breads

SKU: MGABL2638057

VENDOR: Kathi

$21.27$18.86

You Save: $2.41 (12%)

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PRODUCT INFORMATION
PRODUCT INFORMATION

Kathi Roggenmehl Type 1150 - Dark Rye Flour for Healthy Breads - 1kg

Kathi 1150 1kg Roggenmehl Type - Dark Rye Flour for Healthy Breads

Create delicious, wholesome breads with Kathi Roggenmehl Type 1150, a premium dark rye flour. This carefully milled flour is perfect for baking hearty, tangy loaves. With its characteristic color derived from the partially ground outer layers of the grain, this flour is rich in fiber and minerals, making it a nutritious choice for bread lovers. When combined with Kathi Weizenmehl Type 405, you can easily make flavorful mixed rye breads. Each 1kg pack of Kathi Roggenmehl Type 1150 is expertly produced to ensure exceptional quality. Please note that flours and doughs should never be consumed raw and must always be thoroughly cooked. For further information on our hrenwort Qualittsprogramm, please refer to our website. Nutritional Information (per 100g): Energy: 1419 (335) kJ (kcal) Fat: 1.3g Saturated Fat: 0.2g Carbohydrates: 68g Sugar: 6.2g Protein: 9.0g Salt: <0.01g Instructions: Use Kathi Roggenmehl Type 1150 according to your recipe instructions. It blends perfectly with sour ingredients such as buttermilk, lemon juice, or vinegar, enhancing the flavor and texture of your baked goods. Please note that our online shop accepts orders for standard quantities only. For bulk orders, kindly contact us separately. We appreciate your understanding. TIP: When working with rye flours, incorporate acidic ingredients like buttermilk, lemon juice, or vinegar for optimal results.

Brand: Kathi

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    Kathi Roggenmehl Type 1150 - Dark Rye Flour for Healthy Breads - 1kg

    Kathi 1150 1kg Roggenmehl Type - Dark Rye Flour for Healthy Breads

    $21.27$18.86