Generic 3.17oz(90g) Shio Koji Seasoning Salted Rice Malt Japanese Seasoning

Shio Koji Seasoning Salted Rice Malt 3.17oz(90g) Japanese Seasoning

Generic 3.17oz(90g) Shio Koji Seasoning Salted Rice Malt Japanese Seasoning

Shio-koji is a fermented seasoning made from only rice malt, salt, and water. It is a fermented food made by the action of koji mold and enzymes. Apply a thin layer to the surface of meat or fish. Soak in the refrigerator for about 3 hours. Lightly remove the shio-koji from the surface and bake. Ingredients : salted rice malt, Salt, fermented alcohol Net Wt: 3.17 oz(90 g)

Brand: Generic

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Key Features

Product Details

• Package Dimensions: 5.83 x 3.35 x 0.63 inches; 3.53 ounces

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