8.8 oz (4 Pack) DeLallo Gluten-Free Pappardelle Pasta Nests, Made with Corn and Rice Flour and Farm Fresh Eggs, Made
SKU: MGABL2793910
VENDOR: DeLallo
You Save: $8.13 (16%)
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DeLallo Gluten-Free Pappardelle Pasta Nests, Made with Corn and Rice Flour and Farm Fresh Eggs, Made in Italy, Bronze Cut, Non-GMO, Wheat Free, 8.8 oz Box, (4 Pack)
8.8 oz (4 Pack) DeLallo Gluten-Free Pappardelle Pasta Nests, Made with Corn and Rice Flour and Farm Fresh Eggs, Made
Bring the taste of authentic Italian cuisine to your kitchenwithout the wheatwith DeLallo Gluten Free Pasta. These gourmet pappardelle pasta egg noodles are crafted in Italy using artisan techniques and the finest ingredients. Each golden ribbon is made with a premium blend of corn and rice flours and with free-range eggs for a hearty bite and rich flavor that rivals traditional wheat pasta. The dough is extruded using artisanal bronze dies, giving the gluten free egg noodles a rustic, porous surface that clings beautifully to sauces, ensuring every bite is full of flavor. Our gluten-free pappardelle is carefully swirled into portion-sized nests and dried slowly at low temperatures. This gentle drying process preserves the pastas beautiful golden hue, firm texture, and naturally rich taste. The result? gourmet gluten free pasta noodles that cook up perfectly al dente and holds up to even the most robust and creamy sauces. Pappardelle corn pasta pairs perfectly with slow-simmered, meat-based sauces like classic Bolognese or Short Rib Rag, These pasta ribbons also shine with velvety Alfredo, truffle cream, or simply with butter, olive oil, grated Parmesan, and fresh herbs.
Brand: DeLallo
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