4 5 Oz Yamaroku Authentic Year Barrel Aged Premium Japanese Soy Sauce - Shoyu Tsuru Bisiho, Traditional Fermented

Yamaroku Authentic 4 Year Barrel Aged Premium Japanese Soy Sauce - Shoyu Tsuru Bisiho, Traditional Fermented for Sushi & Cooking, 5 Oz Glass Bottle

4 5 Oz Yamaroku Authentic Year Barrel Aged Premium Japanese Soy Sauce - Shoyu Tsuru Bisiho, Traditional Fermented

Tsurubishio is the flagship series of soy sauce for Yamaroku and is aged the longest between 3-5 years. "Tsuru" Means "crane" And "Bishio" Means "condiment". In Japan, cranes are regarded as auspicious birds and symbolize longevity. It is said the song of cranes can reach the heavens, and Yamaroku wants this soy sauce To be like the cranes which can reach the heavens and be known to everyone. Tsurubishio is characterized as having a rich mellow flavor and is recommended for use in sushi, sashimi

Brand: Visit the Yamaroku Store

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