(1 Manchego - Pound Cut pound)

Manchego - Pound Cut (1 pound)

(1 Manchego - Pound Cut pound)

Produced in La Mancha in Central Spain, true Manchego is made from 100% sheep's milk. Cheeses from Spain are commonly made from sheep's milk because most of the territory is rocky and dry; unfriendly to cows but suitable for raising goats and sheep. The abundance of wild herbs on Central Spain's grazing lands gives Manchego a special taste and aroma. Its flavor is zesty and exuberant, while its texture is firm, but not dry. Manchego can be recognized by the zigzag pattern etched into its rind. T

Brand: Visit the igourmet Store

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Product Details

• Item Weight: 1 Pounds

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